INTERRELATIONSHIPS BETWEEN FATTY ACID COMPOSITION, STAPHYLOXANTHIN CONTENT, FLUIDITY, AND CARBON FLOW IN THE STAPHYLOCOCCUS AUREUS MEMBRANE

Interrelationships between Fatty Acid Composition, Staphyloxanthin Content, Fluidity, and Carbon Flow in the Staphylococcus aureus Membrane

Fatty acids play a major role in determining membrane biophysical properties.Staphylococcus aureus produces branched-chain fatty acids (BCFAs) and straight-chain saturated fatty acids (SCSFAs), and can saxemodel directly incorporate exogenous SCSFAs and straight-chain unsaturated fatty acids (SCUFAs).Many S.aureus strains produce the triterpenoid p

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Dry Ports-Seaports Sustainable Logistics Network Optimization: Considering the Environment Constraints and the Concession Cooperation Relationships

In China dry ports enter into a rapid development period now, however for many Chinese dry ports, the operation faces difficulties duo to inefficient logistics networks and cooperation relationship between dry ports and seaports.Focusing on the concession cooperation mechanism of seaports and dry ports, and the environmental constraints (carbon emi

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